SPAIN · CHEESE TOURS
The ones worth booking.
The 15 spain cheese tours worth setting aside an afternoon for. The cellar visits, dairy-farm mornings and tasting tables travellers keep coming back to, with prices, run times and who runs them.
A 2-hour wine and cheese tasting at Bodegas Monje in El Sauzal, featuring four Canary wines paired with local cheeses.
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Guided visit to the Estrella Galicia MEGA museum in La Coruña with cheese pairing, beer tasting, and a welcome gift pack.
“We had a fantastic tour of the Museum with hostess/guide Juti who offered great insight into the brewing process and the history of this family run business. We learned about the key elements that are used in brewing beer (e.g., water, grain, yeast) and how Estrella selects and combines various versions to produce different versions…”
Self-guided combo tickets to Fuerteventura’s salt, Majorero cheese, and windmill sites with flexible timing and easy island logistics.
Family-run Bodegas Monje in El Sauzal pairs four Tenerife-area wines with four Canarian cheeses, plus a guided cellar tour and ocean views.
“My partner and I enjoyed visiting the vineyard and visiting this historic spot. Our guide provided detailed information about the vineyard's rich history and the growth of wine in the Canary Islands. We highly recommend anyone who loves wine, wine tasting, beautiful scenic views of El Teide and the Atlantic Ocean, as well as a…”
Hand-make Majorero goat cheese on Fuerteventura. Milking, Canarian breakfast, and vacuum-packed cheese to take home in 2.5 hours.
Tour Subaida in rural Menorca to see Mahón-Menorca cheese made, hand-aged, and finished with a generous tasting of island specialties.
Hands-on sangria workshop in central Madrid: make three styles, learn flavor tricks, then taste Manchego and other local cheeses.
“This was a great way to spend the early evening. We made two delicious sangrias. The white sangria was a real revelation! We also had four cheeses from Spain and a chance to sit and chat with our fellow visitors. Very enjoyable. Would recommend. And immense value for money too.”
Central Madrid sangría workshop with local cheese tasting. Make 2–3 sangrías, learn the basics, and get a recipe PDF for $33.
Aragón winery visit at Bodega Pirineos with 4 wines plus local cheese & sausage, in English, small group.
“Tanto la explicación como la visita fueron excelentes. La cata de vinos quesos y embutidos también muy buena”
Taste Galician cheese and wine in Santiago de Compostela: 3 wine pours matched to local cheeses, plus time to relax at the restaurant.
“Great experience. Sampled 3 wines and 5 cheeses. The hostess was knowledgeable and super friendly. Would recommend the tour.”
A full-day Picos de Europa trip to Bulnes by funicular and a Cabrales cheese cave tasting with Asturian cider, plus gorge views.
Visit a Tenerife goat farm and cheese factory, meet the goats, watch handmade cheese aging, then taste award-winning cheeses.
Small-group Cordoba sunset wine and cheese tasting: four local wines, sherry, four cheeses, and venencia cask pouring, in English.
“Super fun time with great wine and a guide with a great sense of humor. Would definitely recommend! Getting to take wine straight of the cask was really cool.”
Taste 3 Galician wines and 3 local artisan cheeses in Santiago old town, paired with expert guidance in about 1 hour.
Small-group Cádiz tour by coach and on foot, ending with sherry and cheese tasting plus visits to Santa Catalina Castle and Cathedral Nueva.
“This is a must do initial introduction to Cadiz. What makes this your worthwhile is not just it's coverage of the city ( which is great to say the least), but the guide. Anita is a treasure who knows her stuff and how to deliver the tales in an engaging, humorous way that keeps her…”
Every kind of cheese and dairy tour, in every country we cover.
